Walnut & Raisin Bread

I can’t take the credit for this one, my sister Rachel is a bit of a wiz in the kitchen. She has been creating the most delicious breads that are a perfect snack option and take away the pan slice withdrawals! The mixture of textures alone with the natural sweetness from the dried fruit means the bread is perfect to eat alone and tastes just as good the first day as it does the third. Also it couldn’t be any easier to make the ingredients are cheap, easy to find and won’t take up much of your time.
PALEO, DAIRY-FREE, GLUTEN-FREE, REFINED SUGAR FREE, LOW-CARB