I could not ignore the time of year it is! If you have a pumpkin lying around or have some lovely flesh left over from carving one out or simply planning a Halloween party, you might want to try this recipe out! Super moist, filling and easy to make these are just what you can put on your Halloween list! You can buy pumpkin puree that consists purely of pumpkin in some supermarkets at this time of year so if you fancy an easier option there is your answer! Otherwise, peel chop, steam and blend your pumpkin! Cashew nut flour is one of my favorite nut flours for baking sweet treats it is naturally sweet itself and gives a creamy smooth texture to the finished product, you’ll become a fan after this one!