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Peanut Butter Scones with Raspberry Chia Jam

Ok by now you probably know how much I love peanut butter and seeing how popular my raspberry and peanut butter bread was, I had to make peanut butter scones! They have a great texture that’s dry and crumbly around the edges but rich and dense in the middle. Paired with a cup of tea – pure heaven! And they were easy to make and taste so good.