This was a recipe from “No Food Waste Friday’s”. Those of you who don’t know what I’m talking about, I do a Friday clear out of my fridge and make dinner from whatever is left over – think of it like, Ready Steady Cook to save the veg that’s about to go off. Now, I usually meal plan to avoid waste but no matter what, there is always a few stragglers left after the week just enough to make a meal for 2! Hopefully this recipe gives you some inspiration for how to make a meal with typical leftovers and some simple basic ingredients.